Panasonic SD-YD250 Automatic Bread Maker


Panasonic SD-YD250  Automatic Bread Maker by Panasonic

List Price: $174.99
Price: $134.99
You Save: $40.00 (23%)
          Features:
  • Includes recipes for 40 breads and doughs, plus baking tips
  • Mixes, kneads, rises, and bakes in 3 loaf sizes, up to 2-1/2 pounds
  • 13-hour delay timer makes meal planning easier
  • Measures 14 by 13-1/2 by 9 inches

Panasonic SD-YD250 Automatic Bread Bakery with 4 Baking Modes Read more...

Providing myriad options, this automatic bread maker embodies the marvels of 21st century electronic convenience and choice. Yes, it mixes, kneads, rises, and bakes bread in three loaf sizes up to 2-1/2 pounds. But its digital controls go much further, offering settings for white, whole wheat, multigrain, and French (crisp crust, open texture) breads, each made according to what's best for that particular style. Other settings permit rapid baking and baking sandwich bread with a soft crust. For raisin (or other dried-fruit) bread, a beeper signals when to add the fruit so it's not crushed during kneading. Crust color--dark or light--can be selected as well.

The machine automatically adds yeast at the proper time from a dispenser on the unit's lid. It also bakes non-yeast, quick breads-- like banana and gingerbread--and sweet cakes. And it mixes, kneads, and rises doughs for pizza, focaccia, croissants, and other pastries without baking them. A timer permits the machine to be programmed up to 13 hours in advance so fresh bread or cake is available for breakfast or dinner. For cleanup convenience, the baking pan is nonstick. Clad in metal and packing 550 watts of power, the machine measures 14 inches wide, 13.5 inches high, and 9 inches deep. Its instruction booklet is exceptionally easy to understand and includes recipes for 40 breads and doughs along with an insightful guide to baking basics and illustrated tips for making pastries. --Fred Brack

From the Manufacturer

There's nothing quite like the warm aroma of freshly baked homemade bread from the oven. With the help of this user-friendly bread machine, even those with a busy, on-the-go schedule can enjoy this simple pleasure--without the time-consuming hard work normally associated with baking bread. Just add ingredients, press a few buttons, and it takes care of the rest.


Soft-touch control panel with LCD digital display and 13-hour preset timer.

Easily Bake Bread or Create Dough


Bake loaves of white or whole wheat bread for slicing and slathering with butter and jam or for making sandwiches. Create croissant or pizza dough for shaping by hand and baking in the oven. Make the classic fruitcake to serve during the holidays. From basic recipes to custom creations, the bread machine produces delicious results--and without the additives and preservatives found in store-bought brands. A recipe book with over 50 original bread and dough recipes comes included.

Customizable Settings


The unit's top-access, soft-touch, push-button control panel with an LCD digital display helps ensure easy programming. Choose from three different loaf sizes (medium, large, or extra large) and the crust color (light, medium, or dark). It also offers up to six different types of bread or dough options--Basic, Whole Wheat, Multi-Grain, French, Pizza, and Cake. Baking modes include Bake Only (great for fruitcakes, gingerbread, and teacakes); Rapid Bake (reduces the baking time of basic and whole-wheat breads); Raisin (offers an audible beep to signal when to add raisins, dried fruits, or nuts into the dough); and Sandwich (produces bread with a soft crust). Dough modes include Pizza, Rolls, and Raisin Dough. Best of all, the appliance comes equipped with a digital timer, which can be set up to 13 hours in advance--great for waking up to the smell of freshly baked bread. Or set the timer before leaving for work in the morning so that a warm loaf will be ready and waiting after a long day at the office. Simply slice it up and serve with dinner.

Choose from 3 loaf sizes and 3 crust shades from light to dark.

Healthy and Nutritious


Baking bread at home allows for ultimate control over the finished product. By using only the freshest ingredients and making choices between a variety of options, homemade bread can be an important part of a well-balanced diet--for both young and older family members alike. High in fiber and low in fat, bread contains a wealth of beneficial components. It provides complex carbohydrates needed for energy, protein for strong muscles, and vitamins and minerals, including calcium and iron for healthy bones and teeth. Add nutrient-rich eggs to the recipe or choose whole-grain flour for an extra boost of fiber, iron, vitamins, and minerals. Mixing in nuts and dried fruits not only add to the pleasing consistency and taste of the finished product, but they're also another way to add to the overall health factor.


Yeast dispenser automatically adds yeast at optimal time to ensure perfect results.

Ultimate Convenience


Thoughtfully designed, the bread machine also supplies a YeastPro automatic yeast dispenser. Just add a measured amount of yeast into the holder on the unit's lid, and the machine will automatically dispense the yeast in with the other ingredients at the perfect time for optimal results. Even more, the unit's inner bake pan comes fitted with a wire handle (use an oven mitt when hot) for easily removing it from the appliance when the bread has finished baking. The pan's nonstick coating allows baked bread to slide easily out of the pan onto a cutting board or a wire rack to fully cool for easier slicing.


Inner bake pan offers built-in handle and nonstick coating for effortless bread removal.

Unique Design for Professional Results


Unlike other bread machines, the unit does not offer a viewing window. The absence of a viewing window allows a more even reflection of heat inside the unit, which offers the following three advantages: excellent crust, good rising, and even color. The machine also benefits from a unique temperature-control program that automatically optimizes the temperatures and times for each stage of the process. Its comprehensive microprocessor program makes slight adjustments as needed to ensure perfectly baked bread regardless of conditions like climate and room temperature.


Panasonic delivers excellent results regardless of different types of ingredients used, different seasons, and different room temperatures.
In addition to the recipe book, accessories include a measuring spoon, a measuring cup, and a kneading blade that fits onto the base of the inner pan for thoroughly mixing ingredients. Other highlights include a top-loading locking lid, a handy indicator light to show when the baking or dough cycle has completed, a safety fuse for peace of mind, and power-interruption protection that allows the baking process to resume even when there's an interruption in power for approximately 10 minutes or less. All parts should be hand washed only. The small appliance comes in a compact design that fits neatly on the kitchen countertop. Keep it out for everyday use or store it on a shelf or in the pantry when finished. Awarded the Good Housekeeping Seal of Approval, the 550-watt bread machine measures 13-3/8 by 9-1/16 by 14 inches, weighs about 15 pounds, and carries a one-year limited warranty.

Features

  • 550-watt bread machine bakes medium-, large-, and extra-large-size loaves
  • Light to dark crust color; 6 types of bread or dough options; automatic yeast dispenser
  • Soft-touch, push-button control panel with LCD digital display; 13-hour digital timer
  • Removable inner bake pan with wire handle and nonstick coating
  • Includes measuring spoon, measuring cup, kneading blade, and recipe booklet
  • Measures 13-3/8 by 9-1/16 by 14 inches; 1-year limited warranty

Technical Specifications

Model/Size
Model numberSD-YD250
Loaf SizeMedium / Large / Extra-Large
Design
ColorWhite
Inner PanNonstick-Coated Inner Pan/Handle
CoverTop-Loading Locking Lid
DispenserTop-Loading Yeast or Raisin Dispenser
DisplayLCD Digital Display
Performance
Crust ControlDark - Medium - Light
Bake/Dough ModesBake Mode: Bake, Rapid Bake, Raisin, and Sandwich
Dough Mode: Pizza, Rolls or Raisin Dough
Bread OptionsBasic, Whole Wheat, Multi-Grain, French, Pizza, Cake
Timer13-Hour Preset
Indicator LightsBaking or Dough Operation Completed
Convenience
Recipe BookletYes
Power-Interruption ProtectionYes
Accessories
Measuring SpoonYes
Measuring CupYes
Kneading BladeYes
Recipe BookletYes
Power
Supply120 AC; 60Hz
Cooking Setting550 Watts
Safety FuseYes
Dimensions/Weight
Unit (W x D x H)13-3/8 by 9-1/16 by 14 inches
Weight15 Pounds
Read more...

Cuisinart CBK-200 2-Pound Convection Automatic Bread Maker


Cuisinart CBK-200 2-Pound Convection Automatic Bread Maker by Cuisinart

List Price: $235.00
Price: $111.95
You Save: $123.05 (52%)
          Features:
  • Measures 18 by 12-1/5 by 14-7/8 inches; 3-year limited warranty
  • 16 preset menu options including Low Carb, Gluten-Free, and Artisan Dough settings
  • 3 crust colors and 3 loaf sizes; over 100 bread, dough, sweet cake, and jam combinations
  • Programmable bread machine with convection fan adjusts speed and timing for foolproof results

Fresh Bread doesn't get any fresher - or easier - than this! Cuisinart offers expert engineering in smooth brushed stainless to deliver a sensational-looking Convection Bread Maker that automatically adjusts speed and timing, and circulates air while baking. Exclusive Low Carb, Cluten-Free, and Artisan Dough settings are just 3 of 16 preset menu options available with the touch of a button. Cuisinart adds 3 crust colors and 3 loaf sizes, to give bread lovers a choice of over 100 bread, dough, cake - and even jam - combinations! Read more...

Zojirushi BB-CEC20 Home Bakery Supreme 2-Pound-Loaf Breadmaker, Black


Zojirushi BB-CEC20 Home Bakery Supreme 2-Pound-Loaf Breadmaker, Black by Zojirushi

List Price: $281.00
Price: $228.80
You Save: $52.20 (19%)
          Features:
  • Measuring spoon, measuring cup, and user manual with recipes included
  • Large viewing window; removable nonstick bread pan for easy cleaning
  • 10 pre-programmed settings; 3 crust shades; LCD control panel; 13-hour delay timer
  • Measures approximately 9-5/8 by 17 by 12-1/5 inches

The Zojirushi BB-CEC20 Home Bakery Supreme Breadmaker includes several features such as: an exclusive Home Made Menu function (with three memory settings) a user friendly and easy to read LCD control panel, dual kneading blades, a traditional rectangular shaped 2 pound loaf pan, and measuring cup with spoon. Read more...

Sunbeam 5891 2-Pound Programmable Breadmaker


Sunbeam 5891 2-Pound Programmable Breadmaker by Sunbeam

List Price: $86.05
Price: $59.95
You Save: $26.10 (30%)
          Features:
  • 12 cooking functions; 3 shade selections; 13-hour delay bake; LED display; touch-control panel
  • Measures approximately 14 by 19 by 13-1/2 inches; 1-year limited warranty
  • 600-watt programmable breadmaker makes 1-1/2- or 2-pound loaves of bread
  • Metal utensils should not be used with removable nonstick baking pan

Jarden 5891 Bread Maker 5891 948 Read more...

Pumpkin Bread Extreme

When the dough is combined, knead on low speed with a dough hook until smooth and elastic (about 4 minutes with a mixer). Note *** If you don't have a stand mixer you can use the dough cycle in your bread machine. Place the dough in a greased bowl and


Pumpkin Cinnamon Rolls
Pumpkin Cinnamon Rolls

Mix and knead all of the dough ingredients together -- by hand, mixer, or bread machine -- until you've made a soft, fairly smooth dough. 2. Place the dough in a lightly greased bowl, cover the bowl, and allow the dough to rise for 1.5 hours,


What's for dinner: Daily recipe

By Staff reports * In a small bread machine pan, place all ingredients in order suggested by manufacturer. Select basic bread setting. Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or


Preparing to stay out of the kitchen

Pour into bread machine. Add flour, sugar and salt. Draw a trough in the flour and add yeast. Set machine on dough cycle. When cycle is completed, remove dough and divide dough in half. With a rolling pin roll dough on a floured surface to form a


My kingdom for a Cream Puff

06.07.11

Message History E-mail Comments iPod friendly version

I recently did an article on European boutique Cook Hartford, want for this column, but it's too big of a story and just had to go to a page. This meant that I could not wax rhapsodic fabulous food, which I will now change.

The shop is European Bake in the middle of Hartford, 211 Commercial Street, directly across from the post office and Kitty-corned from the place of another primary lunch, Bar and Grill TK.

The owners are John O'Connor and Evelyn.I'm not sure if I went to la belle France and married a chef that I came back, but John did.

Source: Emporia Gazette

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